Sign up for our newsletter
Cuisine
Mediterráneo Restaurant
The hotel’s a la carte restaurant. Open only in the high season and in periods of high occupancy. Enjoy its fine international cuisine combined with the best of Mediterranean dishes.
Its personalised and highly attentive service and its appetising menu makes this the perfect place to enjoy a pleasant and intimate evening out.
The restaurant has its own terrace and garden where diners can enjoy their meal with the garden torches and in a privileged location.
La Cascada Restaurant
Buffet restaurant with an extensive choice of superior quality products allowing guests to create their own menu every day. The restaurant is open for both breakfast and dinner, providing local specialities and international dishes to delight the taste buds of the widest range of guests.
There are also two “show cooking” areas where guests can view the chefs preparing some of the buffet meals for both lunch and breakfast.
The open-air restaurant terrace allows guests to enjoy their meal amongst the gardens and with views over the pool, listening to the sounds of the water and the birds singing.
Beach Bar
A great laid-back beach bar and restaurant located right on the sands. Open from midday to sundown, serving typical southern dishes such as gazpacho or the tiny “pescaito” battered fish, accompanied by music and a refreshing sea breeze.
Bahía de la Plata, s/n 11393 · Zahara de los Atunes · Cádiz · SPAIN
Tel: (0034) 956 439000 - Fax: (0034) 956 439051
melia.atlanterra@solmelia.com
